It is one of the most attractive and expected fruits on springtime.
To
taste this wonderful, brilliant, juicy, seductive fruit, with its crimson pulp,
offers many and significant health benefits.
The
cherry becomes an ingredient that brings joy and color to our plates.
Also,
it is fresh, an appetizer and very useful to prepare and decorate sweet recipes.
We can as well include them in salads, salty pies or sauces.
BROCHURE